Founded with Heart,
Baked with Love
Jinah Kim opened Bricks & Scones on October 31, 2009 — Halloween — with a simple vision: a genuinely warm neighborhood café where Larchmont Village could gather without pretense. A Tufts University graduate, Jinah built the café around her mother's baking, which remains at the center of everything to this day.
The scones, pastries, and baked goods are made fresh on-site each morning by Jinah's mother. That's not a detail. That's the whole point.
A Tufts graduate, a mom who bakes, a Halloween opening, and fifteen years of Larchmont mornings. That's us.
— Bricks & Scones, Larchmont Village